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Are you tired of the same old store-bought peanut butter? Looking to add a little pizzazz to your pantry? Well, look no further, because today we're diving into the world of homemade peanut butter! Get ready to impress your taste buds and your friends with this simple, yet oh-so-delicious recipe.

What You'll Need:

First things first, gather your ingredients and cookware. You'll need:

• 2 cups of roasted, unsalted peanuts (for that nutty goodness)
• A tablespoon of cooking oil of your choice (olive oil worked great)
• A pinch of salt (to enhance the flavor)
• 1-2 tablespoons of honey or maple syrup (for a touch of sweetness)
• A food processor with the chopper blade, like the DS-1227-SR 16 cup Food Processor

Let's Get Nutty:

Now that you've got everything you need, it's time to get nutty! If you only have fresh, unroasted peanutes, you can gently toast them on a lightly oiled pan over medium heat until they become a gold brown color. Discard the skins by rubbing the peanuts between two tea towels on your countertop. Add your peanuts to the food processor and pulse until they start to break down. This may take a few minutes, so be patient. (Don't worry, the end result will be worth it!)

Once the peanuts are starting to look like peanut butter, add in your salt and sweetener of choice. Give it another whirl in the food processor until everything is well combined and creamy. (You're almost there, hang in there!)

Taste Test Time:

Now comes the best part – the taste test! Grab a spoon and dip it into your freshly made peanut butter. How does it taste? Feel free to adjust the salt or sweetener to your liking. (It's your peanut butter, make it just how you like it!)

Once you're happy with the flavor, transfer your homemade peanut butter to a clean jar or container. Pop it in the fridge to let it firm up a bit, and then enjoy it on toast, in smoothies, or straight out of the jar with a spoon. (No judgment here!)

***For added texture, try crunchy peanut butter! To do so, take some of your peanuts out as soon as they're just barely broken up and set them aside.
Reincorporate these into the final product with a couple pulses of your food processor to mix into the final product.***

And there you have it – homemade peanut butter made with love and a trusty food processor. So go ahead, get nutty in the kitchen and whip up a batch of this delicious spread. Your taste buds will thank you!