Product:Homtone Soup Maker 1.6L, 6-in-1 Multi-Function Soupmaker Cooker

When the weather turns chilly, there’s nothing quite as comforting as a bowl of creamy butternut squash soup. With your 1.6L Soup Maker, this classic fall recipe becomes effortless. No need to spend hours peeling, chopping, and stirring—just toss in the ingredients, press a button, and let the Soup Maker do the rest. Let’s dive into this smooth, velvety, and oh-so-satisfying recipe!

Why You’ll Love This Recipe:

• Hassle-Free Cooking: Perfect for busy weeknights or lazy weekends.

• 1.6L Capacity Friendly: Designed to fit perfectly in your Soup Maker without overflow.

• Rich and Creamy: The Smooth function delivers a silky texture that’s restaurant-worthy.

Creamy Butternut Squash Soup Recipe

Serves: 4
Prep Time: 10 minutes
Cook Time: 30 minutes

Ingredients:

• 4 cups (about 600g) butternut squash, peeled and cubed

• 1 medium onion, roughly chopped

• 1 medium apple, peeled and chopped (optional, for sweetness)

• 2 cups vegetable broth (or chicken broth for extra flavor)

• 1/2 cup heavy cream (or coconut milk for a dairy-free option)

• 1 tbsp olive oil or butter

• 1 tsp ground cinnamon

• 1/2 tsp ground nutmeg

• Salt and pepper to taste

• Optional toppings: roasted pumpkin seeds, a drizzle of cream, or fresh herbs

Instructions:

1. Prep Your Ingredients:

   • Peel and cube the butternut squash.

   • Chop the onion and apple (if using).

2. Add Ingredients to the Soup Maker:

   • Pour the olive oil or butter into the Soup Maker.

   • Add the butternut squash, onion, apple, vegetable broth, cinnamon, and nutmeg.

   • Season with salt and pepper.

3. Select the Right Function:

   • Close the lid and select the Smooth function. This will cook and blend the soup into a creamy consistency.

4. Let It Cook:

   • The Soup Maker will heat and blend the ingredients automatically. Sit back and relax while it works its magic!

5. Add the Finishing Touches:

   • Once the cycle is complete, carefully open the lid (watch for steam!).

   • Stir in the heavy cream or coconut milk for extra richness.

6. Serve and Enjoy:

   • Ladle the soup into bowls.

   • Top with roasted pumpkin seeds, a drizzle of cream, or fresh herbs for a beautiful presentation.

   • Serve with warm bread or a side salad for a complete meal.

Tips for Success:

• Don’t Overfill: Stick to the 1.6L capacity to avoid spills or overflow.

• Adjust Consistency: If the soup is too thick, add a splash of broth or water after cooking.

• Make It Your Own: Add a pinch of cayenne pepper for a spicy twist or a handful of grated Parmesan for extra flavor.

Why This Soup Maker Recipe Works:

The 1.6L Soup Maker is the perfect size for this recipe, ensuring even cooking and blending without any mess. Plus, the Smooth function delivers a velvety texture that’s hard to achieve with a regular blender or stovetop method.

Call to Action:
Give this Creamy Butternut Squash Soup a try and let us know how it turns out! Share your photos and feedback in the comments below or tag us on social media. Don’t forget to explore more recipes and tips for your 1.6L Soup Maker in our blog. Happy cooking! 🎃✨