Makes approximately 1 litre

INGREDIENTS 

1 cup pouring cream

1 cup milk

½ cup sweetened condensed milk

1 teaspoon vanilla extract

6 chocolate cream filled cookies, crushed

METHOD

1. Place cream, milks and vanilla into a large jug and stir to combine. Refrigerate until cold.

2. Pour into ice cream bowl. Select ice cream mode to start mixing.

3. Add crushed cookies once the mixture starts to thicken, which is usually about 5 minutes before the end of the mixing time.

4. Once mixture is frozen transfer to a freezer safe container and freezer for up to 1 week.