These one-bowl wonder muffins use your dough blade to perfectly mix the batter without overworking - no nuts or oats required! Just 8 simple ingredients for the perfect snack.

🛒 Ingredients

• 1½ cups (180g) all-purpose flour
• 1 tsp baking powder
• ½ tsp baking soda
• ¼ tsp salt
• 2 very ripe bananas (about 1 cup mashed)
• ⅓ cup (80ml) vegetable oil
• ½ cup (100g) brown sugar
• 1 large egg
• 1 tsp vanilla extract

Optional Mix-ins:

• ½ cup chocolate chips
• ¼ cup dried cranberries

⚙️ Tools Used

• Dough blade - For perfect batter consistency
• 12-cup muffin tin

📝 3-Step Process

1️⃣ Dry Ingredients

1. Add flour, baking powder, baking soda & salt to processor
2. Pulse 3x with dough blade to combine

2️⃣ Wet Ingredients

1. Add bananas, oil, sugar, egg & vanilla
2. Process 15-20 seconds until just combined
3. Scrape sides, pulse 2x more if needed

3️⃣ Bake

1. Scoop into lined muffin cups (¾ full)
2. Bake at 375°F (190°C) for 18-20 minutes

💡 Dough Blade Benefits

✔ Prevents overmixing (tough muffins)
✔ Incorporates evenly without flour clouds
✔ Handles thick batters better than S-blade

Storage Tip: Keep in airtight container for 3 days or freeze for 1 month!